A New Bread Cookbook

A New Bread Cookbook

I recently pre-ordered a new bread cookbook by Maurizio Leo called “The Perfect Loaf”. I was pleasantly surprised by the detail contained within. His web site, also called The Perfect Loaf, has been one of my primary sources of information on sourdough...
New Stone Ground Flour Recipes

New Stone Ground Flour Recipes

New stone ground flour recipes from the Southern Ground cookbook that I have been wanting to try are the focus of this post as well as a couple of other recipes. I had recently stocked up on flours from Carolina Ground including one recommended for biscuits. Cathead...