Comments on: Homemade Tomato Basil Bread https://sidecarinn.com/homemade-tomato-basil-bread An Historic Bed & Breakfast, located in a pocket of quiet rural beauty. Fri, 19 Aug 2022 01:23:26 +0000 hourly 1 https://wordpress.org/?v=7.0 By: Roger Moroney https://sidecarinn.com/homemade-tomato-basil-bread#comment-195 Fri, 19 Aug 2022 01:23:26 +0000 https://sidecarinn.com/?p=4394#comment-195 In reply to Todd Egizii.

Panera’s version is the only loaf I’ve seen shaped in this way. The Japanese milk bread I make uses 4 short cylinders placed crossways in the pan.

]]> By: Todd Egizii https://sidecarinn.com/homemade-tomato-basil-bread#comment-194 Fri, 19 Aug 2022 00:25:20 +0000 https://sidecarinn.com/?p=4394#comment-194 Looks delicious.
I’ve never seen the two cylinder method. Very nice sandwich visual.
I make a Vermont cheddar loaf that’s excellent toasted and as a BLT.

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